tag:blogger.com,1999:blog-1754524075276944327.post2131754286328627627..comments2013-04-29T19:46:21.357+01:00Comments on *Pepper Hot*: Day 45 - Growing organic Scotch Bonnet (Naga morris) - Capsicum ChinensePepper-Hothttp://www.blogger.com/profile/00642559365898531825noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1754524075276944327.post-75624298518489944862013-04-29T19:46:21.357+01:002013-04-29T19:46:21.357+01:00I know this blog is old but thats for sharing your...I know this blog is old but thats for sharing your grow journal :) i love naga morris and have grown a few 20 or so plants myself. Home grown naga morris freshly taken off the plant and eaten is the hottest thing you can do :)<br /><br />Anyways thanks again and make some more :)Anonymousnoreply@blogger.com